Shiitake

SuperFeast Shiitake (Lentinufa erodes) is the nutritional powerhouse of the fungi kingdom. Japanese elders know shiitake as the “elixir of life” and have used it traditionally both as a nutritious addition to meals and as a tonic for many ailments, especially immune deficiencies.

Nutritionally shiitakes truly are a superfood mushroom, containing high amounts of amino acids, B-vitamins and minerals. As a herb, it is revered in the Orient as a Qi tonic, to support the respiratory tract, heart health, circulation, protect the liver and nourish the immune system deeply.