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Thompsons Salmon Oil Plus Low Reflux 1000mg is a rich source of essential omega 3 fatty acids. This low reflux formula has no fishy aftertaste or odour. Fish oils are found to contain high levels of omega 3 fatty acids such as EPA and DHA. These omega 3 EFA’s help regulate blood pressure and reduce inflammation, especially in the joints. Scientific investigations also reveal that increased intake of fish oils corresponds to lower risk for heart diseases and cardiovascular problems.
Introducing Thompsons Salmon Oil Low Reflux formula, the fish oil capsules do not leave any unwanted fishy breath. Does not induce fishy burps either! Instead, the fish oil is processed as micro emulsion for greater absorption in the stomach. Added with natural orange oil naturally sourced from fresh Australian Valencia oranges to hide any fish smell coming from the capsule. It is regularly tested for purity and the presence of heavy metals like mercury, lead and PCBs.